Estate grown, hand selected by the winemaker and aged 40 months in French Oak Barrels, this is our best Cabernet. With complex and spicy dark berry flavors with blackcurrant and clove, you'll be raising eyebrows at your next party.
Smooth. Fruity. Bold. Most of us wish to achieve this level of awesomeness. Only the classiest wine drinkers will be intrigued. Flavors of overripe raspberry and coffee with floral notes.
Noses up! This exclusive Syrah is known to impress the friends. Is it the wine or the beauty of the packaging? Both! Smoky and creamy with notes of raspberry and strawberry.
Cabernet Sauvignon...king of the reds. The Cabernets we make are big and bold. What makes our cab special is we only use the free run wine in these highly coveted Cabernets. We have a legacy of first place finishes with our Cabernets and this one will not disappoint. 30% off by the case!
Bold, creamy and full of depth. Sink your teeth into a juicy steak, this big red won't mind. Aged 30 months in oak, we hand selected the best of our estate grown Cabernet Sauvignon for the Reserve.
This limited production Cabernet Franc is one of the few single varietal offerings in the Yakima Valley. A classic Cabernet Franc with flavors of green pepper and dark fruit.
Smooth and smoky with a hint of cranberry and ripe plum, this estate grown Syrah is packed with fruit and will leave you wanting more. Gold Medal - San Francisco 2021 Wine Competition
Estate grown and barrel aged 42 months in 50% new oak, this blend brings out the best in all three varietals producing a wine that is smooth, fruity with soft tannins.
